Are we sharing Halloween treats already?! Here’s my Scary Berry Pie. Apple & Berry pie with apple cheeks, sculpted mouth/nose, & brushed with cinnamon.
/r/BakingMy best cinnamon rolls so far 😄
/r/BakingMy first attempt at a fully homemade battenburg
/r/BakingGolden Bread for our Prairie Harvest
/r/BakingI picked some apples and peaches for pies. Making crust was way less intimidating than I thought it would be.
/r/BakingHalloween is just around the corner and I love Love making scary pies. This one is from last year. Sorry if this is too creepy for some...😶
/r/Baking[Homemade] Gin & Tonic cured salmon tartlets with cream cheese buttercream and tonic marinated pickles
/r/BakingFirst naked cake. Easier than I thought it would be!
/r/BakingThis year has been a year of firsts in cooking for me, and I’ve come so far and learned so much! Featured here: my first Butterscotch Pie! Homemade crust, pie filling, & whipped cream! And it actually held up in form perfectly! 🍂 🥧
/r/BakingI made tiny croissants 🥐
/r/BakingMy niece made this Oreo cake for my birthday, here is the result! 😄
/r/BakingI start a new job as a Baker tomorrow! Here's the carrot cake cupcakes that got me the job!
/r/BakingIt's almost October 1, which means it's basically Halloween, right?
/r/BakingI made snickerdoodles for a school project, and they turned out pretty good!
/r/BakingMy first post this group, Nutella puffed Pastry Rolls
/r/BakingI recently baked a coffee layer cake with vanilla espresso buttercream for my partner's birthday ☺️🎈
/r/BakingI've been meaning to try this recipe for a while–today was the day. Pumpkin-pecan hybrid pie is amazing!
/r/BakingJust a few friends heading to a party 🎉 🎈✨
/r/BakingAn Autumn Pie ft. Strawberry & Rhubarb
/r/BakingMade character macarons for the first time! Pooh bear 🥰
/r/BakingCinnamon buns I legit just frosted still warm out of the oven
/r/BakingI ate delicious cookies
/r/BakingSo happy with my first attempt at biscuits ☺️
/r/BakingSugar cookies with pressed pansies !
/r/Baking6 year old made it all by herself. How'd she do?
/r/BakingRed Bean Mooncakes I baked for the Mid-Autumn Festival Thursday. Not the best but I think they're still good.
/r/BakingI made eclairs for my mom’s birthday!
/r/BakingAssorted Pastels Macarons