Too much char you think?
/r/charcoal
Some grilled wings for the weekend.
/r/charcoal
Finally able to consistently make Kenji's (from serious eats) best roast potatoes on a Webber charcoal grill.
/r/charcoal
Pork Ribs on the Weber - happy Sunday!
/r/charcoal
Dragon eggs from the other day
/r/charcoal
Easy way to get your coals going
/r/charcoal
Cheers!
/r/charcoal
Coals looking majestic with a beautiful char
/r/charcoal
Picked up a DD code One Touch Platinum. Welcome to the family.
/r/charcoal
Continued. OTP inside
/r/charcoal
Chicken leg quarters and roasted onions
/r/charcoal
Beef brisket smoked for 12 hours
/r/charcoal
Forgot to get an action shot of the steak and corn cooking. Skirt tacos, elote, salsa.
/r/charcoal
Grilled up a nice little tri tip over the weekend
/r/charcoal
Kalbi beef ribs made with Kiwi and apple instead of apple pears. I can't find apple pears near me so we substitute what we have. Turned out great.
/r/charcoal
Mad Scientist: Activated... This is going to be awful.
/r/charcoal
Charcoal & Applewood pulled pork
/r/charcoal
Fillet Mignon steaks in the Smokies!
/r/charcoal
First cook on my new grill!
/r/charcoal
Sunday side dishes
/r/charcoal
3lb tomahawk for Independence Day
/r/charcoal
Newbie's first cook on a new grill!
/r/charcoal
Happy 4Th of July to all in the USA from a northern Canadian smoker. Have a great day yall
/r/charcoal
Any recommendations for cooking these? 4 giant beef ribs. 6.5 lbs.
/r/charcoal
Feasted today. My grill is old reliable.
/r/charcoal
Newest Acquisition. A lucky find!
/r/charcoal
Campfire grilling
/r/charcoal
New to charcoal. Turns out airflow is tougher to manage than I thought.
/r/charcoal
Shoutout to my mom for feeding my newfound and growing grilling/smoking addiction.
/r/charcoal
Steaks on the grill....4 minutes a side.
/r/charcoal