[I ate] salt and cucumber
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[Homemade] Chantilly naked cake
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[HOMEMADE] Couscous with chicken sausage and veggies in white wine sauce
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[I Ate] Mapo tofu and Soba
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[Homemade] Roasted potatoes with pancetta and garlic
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[I ATE] macarons, they were so good!
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[Homemade] Strawberry & Cream Scones
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[Homemade] Raspberry Crumble
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[Homemade] Lasagna
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[Homemade]A few months ago I started baking as a hobby and this was the final result after a few attempts. Buttercream naked drip cake for our baby shower. I’ve also started a page to showcase all my creations for anyone interested https://www.instagram.com/daddys_bakery/
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[Homemade] Feta and Olive Bourekas
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[I ATE] Nashville hot wings, they will burn twice.
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[Homemade] Deep Fried Turkey, Cream Cheese Potatoes, Bacon Green Beans, and Sharp Cheddar Mac
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[Homemade] New York Cheesecake
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[Homemade] Curd Casserole with berries and powdersugar
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[Homemade] Zuppa Toscana Soup
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[I ate] Korean pork belly dish
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[homemade] deviled eggs, two ways
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[Homemade] Pizza with 2.5 day, fridge-proofed dough. Red pepper. Onion. Garlic. Fresh ricotta and finishing salt after coming out of the oven.
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[Homemade] Sausage Manicotti
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[Homemade] Veggie Pakodas (fritters)
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[I ate] Fried Chicken, mashed potatoes, and greens.
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[I Ate] Labneh
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[Homemade] Spaghetti al tonno
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[homemade] brookie dough
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[Homemade] Roasted Salmon & Russet Potatoes
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[I Ate] Breakfast for Dinner
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[Homemade] Chocolate macarons with dark chocolate and pink sea salt ganache. 24K gold leaf and pearl sprinkles.
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[Homemade] Kale fried brown rice w/ Cod&Shrimp
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Baked Mac N Cheese with queso and club cracker crumbles [homemade]
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Hmong Pork Belly [I ate]
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